Continuing my Blue Apron video cooking series, I do meal prep and cook a Blue Apron recipe. For this meal, I’m making Pan Fried Francese Style Chicken with Arugula and Green Bean Potato Salad.
Cook time: 20-30 minutes.
Full recipe found here.
WATCH ME MAKE BLUE APRON PAN FRIED FRANCESE STYLE CHICKEN WITH ARUGULA AND GREEN BEAN POTATO SALAD