Slow Cooker Corned Beef and Cabbage Recipe
Total time
- 1 Yellow Onion, Chopped
- 8 - 10 Redskin Potatoes Quartered
- 2 Cans Irish Stout Guinness (Could Substitute Water)
- 1 Green Cabbage, Chopped
- Add Onion, potatoes and corned beef to slow cooker
- Cover with 2 Cans Guinness and extra water if needed
- Sprinkle spice pack spices
- Cover & cook on High 8 hours
- Add Cabbage, cook 1 more hour
- Serve with a side of buttered soda bread
Recipe by Mr. B Cooks at https://mrbcooks.com/slow-cooker-corned-beef-and-cabbage-recipe/
3.5.3251