Grilled Flank Steak Recipe
- 4 TBSP Olive Oil
- 2 TBSP Black Pepper
- 2 TBSP Thyme
- 2 TBSP Rosemary Leaves
- 2 TBSP Lemon Pepper
- 2 TBSP Steak Seasoning
- 3 TBSP Brown Sugar
- ¼ TSP Red Pepper (or to taste)
- Combine rub ingredients
- Rub both sides of steak with marinade 2 hours to overnight
- Cook over direct heat 4-5 minutes per side
- Serve with roasted / grilled vegetables, mashed potatoes, or side of your choice
Recipe by Mr. B Cooks at https://mrbcooks.com/grilled-flank-steak-recipe/
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