Slow Cooker White Chicken Chili
 
Prep time
Cook time
Total time
 
Serves: 10-12
Ingredients
  • 2 LBS Uncooked Chicken Breasts, Diced
  • 1 TSP Oregano
  • 1 TSP Cumin
  • 1 TSP Black Pepper
  • 1 TSP Kosher Salt
  • 1 TSP Poultry Seasoning
  • 1 TBSP Minced Garlic
  • ¼ TSP Red Cayenne Pepper
  • ¼ TSP White Pepper
  • 1 Green Bell Pepper, Roughly Chopped
  • 1 Seeded Jalapeño, Roughly Chopped
  • 6 Celery Stalks, Roughly Chopped
  • 1 Yellow Onion, Roughly Chopped
  • 3 Limes, Juice Only
  • 3 15 OZ Cans Great Northern Beans
  • ¾ Cup Chicken Stock
  • 1 Bottle American Lager Beer
  • 1 16 OZ Package Sour Cream
  • Optional, 16 OZ Heavy Cream
Instructions
  1. Combine all spices and chicken
  2. Put chicken in slow Cooker
  3. Add all remaining ingredients and cook on low for 8 hours
  4. Serve in bowl with fresh cilantro and shredded cheese (Or your favorite toppings)
Recipe by Mr. B Cooks at https://mrbcooks.com/slow-cooker-white-chicken-chili-recipe/