Grilled Hamburger Recipe
- 2 LBS Ground Beef
- Salt
- Pepper
- Garlic Powder
- TBSP Irish Butter per patty
- English muffins or hamburger buns per patty
- Cheese of your choice (optional)
- Form into hamburger patties
- Season each patty with garlic, salt and pepper
- Cook over direct heat 2 - 3 minutes per side
- Move to indirect heat cook to desired doneness
- Top english muffins or buns with butter and brown over indirect heat side
- Top with cheese slices (if you want a cheeseburger) and cook additional 30 - 40 seconds
- Serve with your desired toppings
Recipe by Mr. B Cooks at https://mrbcooks.com/grilled-hamburger-recipe/
3.5.3251