Homemade Philly Cheese steak Sandwich Recipe
- 2 White Onions, Thinly Sliced
- 1 TBSP Butter
- 1 TBSP Olive Oil
- Pinch of Salt
- Pinch of Black Pepper
- 2 Green Bell Peppers, Thinly Sliced
- 1 TBSP Butter
- 1 TBSP Olive Oil
- Pinch of Salt
- Pinch of Black Pepper
- 3 LBS Skirt Steak, Thinly Cut
- 2 TBSP Olive Oil
- Pinch of Salt
- Pinch of Black Pepper
- Place butter and oil in a separate skillet, sauté onions with salt and pepper
- Place butter and oil in a separate skillet, sauté peppers with salt and pepper
- Coat meat with olive oil, salt and pepper. In a separate skillet, cook meat over medium high 30 - 45 seconds per side.
- To create your sandwich, add scoop of onions and peppers to your meat serving.
- Cover with 2 Slices Provolone and cover skillet for 30 seconds
- Serve on hoagie bun
Recipe by Mr. B Cooks at https://mrbcooks.com/homemade-philly-cheese-steak-sandwich-recipe/
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