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Crockpot Chicken Teriyaki Meatballs Recipe

Crockpot Chicken Teriyaki Meatballs

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Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings: 10 -12
Ingredients Method

Ingredients
  

Meatballs:
  • 8 OZ Panko Breadcrumbs
  • 1 TSP Black Pepper
  • 1 TSP Kosher Salt
  • 1 Egg
  • 2 TBSP Minced Garlic
  • 2 LBS Ground Chicken
Sauce:
  • 1/3 Cup Water
  • 20 OZ Can Pineapple Chunks
  • 10 OZ Teriyaki Sauce
  • 18 OZ Honey BBQ Sauce

Method
 

  1. Combine Sauce ingredients in slow cooker
  2. Combine meatball ingredients in bowl and mix into meatballs with your hands
  3. Brown meatballs in a skillet on Medium heat
  4. Put meatballs into slow cooker with sauce
  5. Cook on high for 2 hours
  6. Serve 2 -3 meatballs with white or brown rice and drizzle sauce over top