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Two copper mugs filled with a salted caramel apple Moscow mule cocktail over ice, garnished with apple slices on picks, fresh mint, and a cinnamon stick on a white marble surface.

Easy Salted Caramel Apple Moscow Mule Recipe

Sweet caramel, crisp apple cider, and spicy ginger beer come together in this Easy Salted Caramel Apple Moscow Mule Recipe. Perfect for fall!
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Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes
Servings: 1
Course: Drinks
Cuisine: American
Ingredients Method Video

Ingredients
  

  • Dulce de Leche or caramel sauce for inside mug
  • 2 OZ Salted Caramel Vodka
  • 2 OZ Apple Cider
  • 4 OZ Ginger Beer or Ginger Ale
  • Ice

Method
 

  1. In a chilled copper mug, add Dulce de Leche
  2. Add Ice to fill mug
  3. Add Apple Cider
  4. Add Salted Caramel Vodka
  5. Add Ginger Beer
  6. Garnish rim of mug with apple slices and soft caramel on a toothpick and serve chilled

Video