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Easy Slow Cooker Sweet Potato Casserole Recipe

This Easy Slow Cooker Sweet Potato Casserole With Marshmallows Recipe features creamy mashed potatoes and a gooey topping for the perfect holiday side.
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Prep Time 20 minutes
Cook Time 6 hours
Total Time 6 hours 20 minutes
Servings: 10
Ingredients Method Video

Ingredients
  

  • 4 sweet potatoes boiled in salted water and mashed
  • 5 TBSP Melted Butter
  • 2 Eggs Beaten
  • 1/2 Cup Dark Brown Sugar
  • 1 TSP Vanilla
  • 1/2 TSP Ground Cinnamon
  • 5 OZ Evaporated Milk
  • Mini-marshmallows to cover

Method
 

  1. Combine everything in slow cooker except Evaporated Milk and Marshmallows.
  2. Cook on low for 6 to 8 hours.
  3. After 1 hour +/-, add Evaporated Milk and stir to combine. Continue cooking on low.
  4. When ready to serve, pull out slow cooker insert and cover sweet potatoes with marshmallows.
  5. Place under broiler for 30 - 60 seconds, just enough to brown the marshmallows.
  6. Remove from broiler and serve hot / warm.

Video