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Fall Harvest Chex Mix | Halloween Snack Mix Recipe

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Prep Time 5 minutes
Cook Time 1 hour 5 minutes
Total Time 1 hour 10 minutes
Servings: 8 -10
Ingredients Method

Ingredients
  

Mix:
  • 3 Cups Cinnamon Chex Mix
  • 1 Cup Pretzels
  • 1 1/3 Cups Bugles
Sauce pre-bake:
  • 3 TBSP Maple Syrup
  • 1 TBSP Canola Oil
  • Dash of Nutmeg
  • Dash of Kosher Salt
Sauce post-bake:
  • 3 TBSP Maple Syrup
  • 1 TBSP Canola Oil
  • Dash of Nutmeg
  • Dash of Kosher Salt
Candy Corn
Marshmallow Pumpkins

Method
 

  1. Line cookie sheet with parchment paper
  2. Spread Mix ingredients onto cookie sheet
  3. Microwave pre-bake sauce for 30 seconds
  4. Pour evenly over mix
  5. Bake on 250 degrees for 1 hour
  6. Place Mix into bowl
  7. Microwave post-bake sauce for 30 seconds
  8. Drizzle mix with post-bake sauce and shake to coat evenly
  9. Add candies and mix
  10. Serve and enjoy!