Ingredients
Method
- Cut Cucumbers into slices or quartered slices
- Put all salad ingredients on serving platter for family style or large bowl and toss if using a bowl
- Turn stove top to medium heat
- Using a grill pan or skillet, add 3 -4 TBSP Chicken Stock, Butter, or Olive Oil to pan to keep chicken from sticking
- Add Chicken
- Cook 6 - 8 Minutes per side
- Rest for 2 -3 Minutes
- Cut into strips
- Serve chicken on top of salad
