Go Back
One Pan Roasted Chicken Breast and Cauliflower

Roasted Chicken Breast and Cauliflower Recipe

Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 5 -6
Ingredients Method

Ingredients
  

  • 2.5 LBS Chicken Breasts
  • 1.5 Heads of Cauliflower Florets
  • 4 TBSP Garlic Minced
  • 2 TBSP Parsley Chopped
  • 2 TBSP Dried Oregano
  • 1 TSP Sea Salt
  • 1 TSP Black Pepper
  • 4 TBSP Chicken Stock
  • Juice of 2 Lemons

Method
 

  1. Combine marinade ingredients in large bowl
  2. Cut chicken into 1 inch squares
  3. Add Cauliflower and chicken to marinade, toss to coat and marinade in refrigerator for 1 - 4 hours
  4. Preheat oven to 350
  5. Spread chicken and broccoli mixture onto cookie sheet
  6. Bake for 35 Minutes
  7. Serve as is in bowl or plate