BLT’s are a classic sandwich! It’s one of my favorite sandwiches to make for lunch when I don’t have a lot of time and want something quick and easy. Bread is often the standard, but this time, I decided to do a wrap. This easy BLT sandwich wraps recipe still has the same great taste of crunchy bacon, fresh lettuce and tomatoes. Only this is wrapped in a soft tortilla shell.
Instead of mayonnaise, I used cream cheese and ranch dressing mix for the sauce. It added a tasty kick to the wrap.
This recipe isn’t just for the adults. If you’re looking for a quick meal to make for your kids (or one they can make themselves if they’re old enough) this BLT sandwich wrap makes a delicious, simple, no hassle lunch. You can put it in a lunch box for school or it can be a great afternoon snack.
- 6 pieces of bacon, cooked and chopped
- Handful of grape tomatoes, quartered
- ¼ head lettuce, shredded
- 5 TBSP Cream Cheese
- 1 TSP Ranch Dressing Mix
- Tortilla Shells
- Combine cream cheese and ranch dressing mix.
- Take one tortilla shell.
- Add tablespoon of the ranch / cream cheese sauce.
- Sprinkle on bacon.
- Add some lettuce.
- Roll it up.
- Cut into half and serve.
WATCH ME MAKE BLT SANDWICH WRAPS