Peppermint Hershey Kiss Blossoms

Last Updated on October 7, 2026 by Mr. B

These Peppermint Hershey Kiss Blossoms are a twist on the classic peanut butter blossoms, except I use a sugar cookie recipe spiked with peppermint extract! I also use Hershey’s Candy Cane Kisses instead of the regular Hershey’s Chocolate Kisses.

If you love sugar cookies or blossoms and you’re looking to switch up your holiday / Christmas cookies with something a little different, this Peppermint Blossoms recipe is definitely worth a try!
These are a Christmas time treat that I’m sure will become a part of your holiday tradition! Try them and let me know what you think! Want more Christmas recipes? Try these:

Christmas Rice Krispie Treats

Easy Homemade Hot Chocolate Recipe

Homemade Spiked Eggnog Recipe

White Chocolate Chip Cranberry Cookies Recipe

WATCH ME MAKE PEPPERMINT HERSHEY KISS BLOSSOMS! For more video recipes, subscribe to my YouTube channel: Mr. B Cooks.

Peppermint Hershey Kiss Cookies: Easy Christmas Sugar Cookies Recipe (Blossoms)

Peppermint Hershey Kiss Blossoms

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 10 minutes mins

Total Time 20 minutes mins

Servings: 48

Ingredients Method

Ingredients

  

• 2 ¾ Cups all-purpose flour
• 1 TSP Baking Soda
• ½ TSP Baking Powder
• 1 cup / 16 TBSP Butter Softened
• 1 ½ Cups Sugar
• 1 egg
• 1 TSP Vanilla Extract
• 1 TSP Peppermint Extract
• 50 +/- Hershey's Candy Cane Kisses

Method

 

1. Preheat oven to 375 degrees.
2. In a small bowl, stir together flour, baking soda, and baking powder.
3. Set aside.
4. Cream butter and sugar until smooth.
5. Beat in egg, vanilla, and peppermint.
6. Gradually blend in the dry ingredients.
7. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
8. Bake 10 minutes or until golden.
9. Gently press one Hershey's Kiss per cookie, one at a time and remove from cookie sheet. Immediately transfer to cooling rack. Enjoy!