My family just can’t get enough of anything pasta related. My daughter would eat it every day if she could. This one pot beef and mushroom pasta recipe was an easy home rum with my family, and I sure it will be with yours.
This easy dinner recipe is made with stew beef, mushrooms, cheese, tomatoes and pasta shells. One pot pasta: it’s what’s for dinner!
Looking for more pasta recipes? Try these:
One Pot Pasta Recipe With Spinach & Zucchini
Crockpot Sausage, Pasta and Vegetable Casserole
Crockpot Chicken and Eggplant Pasta Recipe
I SHOW YOU HOW TO MAKE THIS CREAMY ONE POT BEEF PASTA BELOW! For more video recipes, subscribe to my YouTube channel: Mr. B Cooks.
One Pot Beef & Mushroom Pasta: Creamy Beef Pasta Dinner Recipe
One Pot Beef And Mushroom Pasta Recipe
Prep time
Cook time
Total time
Serves: 10 - 12
Ingredients
- 1 TBSP Olive Oil
- 1 TBSP Unsalted Butter
- ½ Yellow Onion, Rough Chopped
- 2.5 LBS Stew Beef, roughly sliced
- 3 TBSP Minced Garlic
- Pinch of Sea Salt
- 2 x 14.5 OZ Diced Tomatoes
- 1 LB Mushrooms
- 2 Cups Water
- 1 Cup Water
- 1 LB Shell Pasta
- 1 Cup Heavy Cream
- 1 Cup Grated Parmesan
- ¼ Cup Fresh Mozzarella, Chopped
Marinade:
- 6 - 8 TBSP each EVOO & Italian Herb Seasoning
- 2 Pinches of Sea Salt
Instructions
- Divide the marinade evenly into two bowls
- Marinade beef in marinade in one bowl for minimum 1 hour
- Marinade Mushrooms in marinade in another bowl for minimum 1 hour
- Sauté onion for 3 - 5 minutes over medium low in Dutch Oven
- Add Beef mix and cook 10 minutes or until brown
- Strain
- Add garlic
- Add a pinch of sea salt
- Mix
- Add tomatoes and mix
- Add mushrooms and mix
- Add 2 cups water
- Cover and cook 5 minutes
- Add 1 cup water and pasta
- Turn heat to high
- Cover and cook for 8 - 10 minutes
- Add cream, parmesan, and mozzarella mix, cover and cook for a couple minutes
- Serve in bowl with a pinch of parsley, salt and grated parmesan