Slow Cooker Pot Roast Recipe: Crockpot Chuck Roast

This slow cooker pot roast recipe is the ultimate comfort food. Perfect for a Sunday dinner, an Easter meal or an ordinary family dinner that becomes extraordinary when you sit down to this crockpot recipe!

For this recipe, I used a chuck roast and added potatoes and carrots to the slow cooker. After hours in the crockpot, the meat was so tender and succulent. Absolutely delicious! I’m sure this will be a family favorite in your household!

Looking for more crockpot dinner recipes? Try these:

Slow Cooker Beef Brisket With Collard Greens

Slow Cooker White Chicken Chili Recipe

Easy Slow Cooker Chicken and Vegetables

WATCH ME MAKE CROCKPOT BEEF POT ROAST BELOW! For more video recipes, subscribe to my YouTube channel: Mr. B Cooks.

Chuck Roast Crockpot Recipe: Slow Cooker Pot Roast

Slow Cooker Pot Roast Recipe: Crockpot Chuck Roast

 

Save Print

Prep time

10 mins

Cook time

8 mins

Total time

18 mins

 

Serves: 6-8

Ingredients

• 2.1 LBS Chuck Roast
• 1 Cup Flour
• 1 TSP Steak Seasoning
• 2 TSP Kosher Salt
• 2 TSP Black Pepper
• 2 TSP Cumin
• 2 TBSP Olive Oil
• 1 Medium Onion Chopped
• 2 TBSP Minced Garlic
• 1 Cup Tomato Juice
• 1 Cup Merlot
• 8 OZ Baby Carrots
• 8 Redskin Potatoes, Boiled & Rough Cut
• 1 Cup Beef Stock
• Dash of Worcestershire Sauce

Instructions

1. Combine roast, flour, steak seasoning, salt, pepper and cumin in a ziplock bag
2. Shake to thoroughly coat roast
3. Cook in hot skillet for 2 Minutes per side
4. Move roast to slow cooker
5. Lower heat in skillet to medium low
6. Add oil, onion, and garlic to skillet cook 2 - 3 minutes
7. Add juice and merlot
8. Cook 2 -3 minutes
9. Pour over roast in slow cooker
10. Add carrots, potatoes, stock and Worcestershire sauce
11. Cook 4 - 8 hours (the longer the more tender the meat)
12. Remove roast and let rest 5 minutes or more
13. Slice meat, and serve

3.5.3251