Apple Fries With Creamy Caramel Dip

This Apple Fries with Creamy Caramel Dip recipe is absolutely a Fall inspired treat! Of course, apples and Fall go together like Peanut Butter and Jelly. But how often do you fry them? Simple fried apples plus caramel dipping sauce is a win-win combination!

We use this dish as a tailgate treat or a quick hit dessert for the kids and adults too! This should be a hit in any household! For more apple recipes, try these:

Caramel Apple Slices

Homemade Apple Pie

Slow Cooker Cranberry Apple Cider

Apple Fries With Caramel Cream Dip Recipe: How To Make Delicious Fried Apples

Apple Fries With Creamy Caramel Dip

 

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Prep time

15 mins

Total time

15 mins

 

Serves: 6

Ingredients

• 3 granny smith apples, peeled, cored, and sliced
• 1 cup buttermilk
• 1 cup sugar
• 1 cup wandra flour
• cinnamon to taste
• extra suger
• ½ cup oil

Dip:

• 8 oz cream cheese
• ½ family size cool whip
• 1 cup of caramel sauce

Instructions

Apples:

1. Add oil to skillet, turn stove on medium-high
2. Wisk to combine buttermilk and 1 cup of sugar in bowl
3. Soak apples in buttermilk / sugar mixture for several minutes
4. cup Wandra flour in container
5. Coat apple slices in flour
6. Add breaded apples to oil in batches
7. Remove each batch to paper towel lined plate
8. Quickly dust with cinnamon and sugar
9. Do this for all apple batches until all apple slices are fried

Dip:

1. Combine 8 oz cream cheese & ½ family size cool whip in a mixer and blend until smooth
2. Add caramel sauce and blend until combined
3. Pour dipping sauce into serving bowl
4. drizzle remaining caramel on top of sauce

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