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Breakfast casserole with hash browns, eggs and sausage

July 6, 2018 Leave a Comment

Breakfast Casserole with Hash Browns, Eggs and Sausage

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Last Updated on November 14, 2026 by Mr. B

This breakfast casserole recipe is inspired by the kind of food I cook on camping trips. I’ve taken this exact recipe combination and made it in a Dutch oven or sometimes in foil packets and cooked it over a campfire or grill. Of course, you don’t have to camp to enjoy this meal.

This delicious breakfast casserole is made with hash browns, cheese, eggs and sausage. Enjoy this cheesy casserole for breakfast or brunch (even dinner)! You make the rules!

Sausage Links

Frozen Hash Browns

My family loves this breakfast combo and I’m sure you will too!

Breakfast Casserole with hash browns, eggs and sausage

Fresh out of the oven.

Breakfast casserole with hash browns, eggs and sausage

Looking for more breakfast recipes? Try these:

Overnight French Toast Bake Recipe

Pumpkin French Toast

The Best Homemade Chocolate Chip Pancakes

WATCH ME MAKE THIS EASY BREAKFAST BAKE BELOW! For more video recipes, subscribe to my YouTube channel: Mr. B Cooks.

Breakfast Casserole With Hash Browns, Eggs and Sausage: Easy Breakfast Casserole Recipes

Breakfast casserole with hash browns, eggs and sausage

Breakfast Casserole with Hash Browns, Eggs and Sausage

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Prep Time 10 minutes mins
Cook Time 45 minutes mins
Total Time 55 minutes mins
Servings: 8 -10
Ingredients Method

Ingredients
  

  • 10 Eggs
  • 20 Sausage Links
  • 1 LB Frozen Shredded Hash Browns
  • 32 OZ Shredded Cheddar Cheese
  • ½ Cup Milk
  • 3 TBSP Butter
  • 2 Pinch Salt
  • 2 Pinch Pepper
  • 1 TBSP Olive Oil

Method
 

  1. Preheat oven to 350
  2. Combine Milk, eggs, salt and pepper in a bowl
  3. In a skillet add 1 TBSP butter and sausage and cook on medium until browned
  4. Remove from heat
  5. Add another 1 TBSP butter to skillet
  6. Deglaze pan and add hash browns
  7. Add 1/2 TBSP Olive Oil and cook for five - 7 minutes
  8. Shred the sausage while the hash browns cook
  9. Season hash browns with salt and pepper
  10. Add 1/2 TBSP Olive Oil to dutch oven
  11. Add Hash browns
  12. Add the sausage
  13. Mix to combine
  14. Add 1/2 cheese
  15. Add egg mixture
  16. Mix
  17. Add remaining cheese
  18. Bake 30 minutes
  19. Serve

 

 

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