This easy pico de gallo salsa recipe can be served with tortilla chips, on top of a salad, or added to tacos.
With fresh tomatoes, onions, jalapeños, lime juice and more, it’s sure to be a delicious accompaniment to your dish!
Looking for more recipes? Try these:
Fried Rolled Chicken Tacos Recipe
Easy Chicken Quesadilla Recipe
Instant Pot Shredded Beef Tacos Recipe
I SHOW YOU HOW TO MAKE HOMEMADE PICO DE GALLO SALSA WITH FRESH TOMATOES BELOW! For more video recipes, subscribe to my YouTube channel: Mr. B Cooks.
Pico de Gallo Recipe: Easy Salsa Recipe
Pico De Gallo Salsa Recipe
Prep time
Cook time
Total time
Serves: 5-6
Ingredients
- 1 Cup Roma Tomatoes, Chopped and seeded
- 1 Cup White Onion, Chopped
- 2 Jalapeño, Seeded and Finely Chopped
- ¼ Cup Fresh Cilantro, Rough Chop
- 1 TBSP Lime Juice
- 1 TSP Black Pepper
- 1 TSP Sea Salt
Instructions
- Combine all ingredients in bowl
- Mix gently with spoon for about 30 seconds
- Serve immediately or store for up to 2 days in refrigerator.