This slow cooker succotash recipe makes an easy and delicious crockpot side dish.
Full of lima beans, corn, squash, onions, tomatoes and seasonings. Just add it all to the slow cooker, fix it and forget it!
You can enjoy this anytime, but can make a perfect addition to your Fall or Thanksgiving recipes!
Looking for more crockpot side dishes? Try these:
Slow Cooker Acorn Squash Recipe
Slow Cooker Sweet Potato Casserole With Marshmallows
Slow Cooker Roasted Vegetables
Slow Cooker Maple Bourbon Glazed Carrots
WATCH ME MAKE THIS CROCKPOT SUCCOTASH RECIPE BELOW! For more video recipes, subscribe to my YouTube channel: Mr. B Cooks.
Slow Cooker Succotash: A Crockpot Vegetable Recipe
Slow Cooker Succotash
Prep time
Cook time
Total time
Serves: 10-12
Ingredients
- 1 LB Frozen Lima Beans
- 2 LBS Frozen Corn
- ½ White Onion, Chopped
- 2 TBSP Minced Garlic
- 14.5 OZ Diced Tomatoes
- ½ Cup Water
- 1½ LB Butternut Squash, Chopped
- ½ TSP Paprika
- ½ TSP Black Pepper
- ½ TSP Crushed Thyme
- ½ TSP Kosher Salt
Instructions
- Combine everything in slow cooker
- Cook for 4 - 6 Hours on low, or 2 - 3 Hours on High
- Serve